About Us
We design accessible food systems for busy urban lives.
What we believe
- Food first, supplements second
- Small, consistent changes win
- Culture and convenience matter
How we build guides
- Regional market research
- Chef-inspired swaps
- Evidence-informed recipes
Evelyn Park
Program Director
Evelyn blends nutrition strategy with product thinking to create frictionless weekly meal frameworks.
Maya Chen
Research Lead
Maya focuses on regional sourcing, translating local markets into nutrient-dense, affordable choices.
Leo Tan
Culinary Producer
Leo crafts flavor-forward recipes that balance comfort, culture, and clean ingredients for busy weeks.
Aria Wong
Community Manager
Aria translates feedback into actionable upgrades that make healthy eating stick.
Noah Rahman
Data & Analytics
Noah measures outcomes and helps us prioritize the most impactful ideas across regions.